Company Description Sofitel Melbourne On Collins, the ultimate luxury hotel escape in the heart of Melbourne city centre. Combining French elegance and modern
The Position : Collaborate with the Director of Culinary to create, oversee and execute diverse, high end and innovative pastry and dessert menus to complement
About the Role An exciting opportunity has arisen for an experienced Chef de Partie - Pastry to join the Black Star Pastry team in our St Kilda
Award-winning restaurant. 2 Hats Opportunity for career development 50% discount across all LUCAS venues About LUCAS Restaurants: Home to Australia's most
An exciting opportunity to join our team as a talented, experienced Head Pastry Chef and lead the team into the future!At Cobb Lane we handcraft moments to
Experienced pastry chef for north melbourne siteAn experienced laminator is preferred, but an opportunity to up your skills awaits. Some dough work, some bake
As a chef de partie you will oversee a section of our busy kitchen, be it pastry, butchery, fish, sauces, vegetables and so on. The cafe is in a
About us Crowne Plaza Melbourne is the perfect destination for your next staycation, family holiday or romantic escape. At Crowne Plaza Melbourne you can find
Mair and Doveton Pty Ltd is looking for a qualified and experienced Full-time Pastry Cook to join our team. Salary Range – $60,000 - $80,000 per annum +
Job Number 24037615 Job Category Food and Beverage & Culinary Location The Westin Melbourne, 205 Collins Street, Melbourne, Victoria, Australia VIEW ON MAP
Pastry Chef de Partie - Melbourne Annual Salary: AUD 70,000 In partnership with a very successful restaurant group in Australia that's boasts multiple chefs
Pastry Sous Chef - Melbourne Competitive Salary Package and Visa Sponsorship We are collaborating with an award winning venue in Melbourne, known for its 1
Baker Bleu is seeking to hire a full time Pastry Chef to work within its purpose-built pastry studio, located on Malvern Rd, in the Hawksburn Village
Le Petit Gateau | Permanent Full Time Exclusive Employee Benefits + FREE Gym access at Eagle House Opportunities to train and develop professionally Salary
Sandwich ChefBaker Bleu is seeking to hire a skilled and passionate chef to help prepare and execute sandwiches in our Melbourne stores.About the Company:Baker
Company Description Sofitel Melbourne On Collins is renowned for its development of its Apprentice Chef Brigade into true cooking professionals. This is your
Job Number 24037615 Job Category Food and Beverage & Culinary Location The Westin Melbourne, 205 Collins Street, Melbourne, Victoria, Australia VIEW ON MAP
Melbourne CBD | Le Petit Gateau | RACV City Club Casual positions available, with career growth and development opportunities Competitive hourly rate +
About LUCAS Restaurants: Home to Australia's most beloved and acclaimed restaurants, including Chin Chin Melbourne and Sydney, GoGo Bar, Kisumé, Hawker Hall,
Baker Bleu is seeking to hire a full time Pastry Chef to work within its purpose-built pastry studio, located on Malvern Rd, in the Hawksburn Village precinct.