Head Chef/ Sous Chef - Exciting Café Opportunity – Mon - Sat Approx. $65-$80k (neg.) + SuperJoin our dynamic team as the Head Chef/ Sous Chef of a recently
Located on Willoughby Rd. at the top of the hill, we're known for our sell out trivia nights and fantastic food. Established in September 1928, our heritage
Located on Willoughby Rd.at the top of the hill, we're known for our sell out trivia nights and fantastic food.Established in September 1928, our heritage
Founded in 2010, we're an independently owned and operated lifestyle brand with hotels & restaurants across Hong Kong, Australia, and Indonesia. Over the years
Apply now Job no: 530134 Work type: Permanent Full Time Location: Sydney Categories: Management, Chef / cook For two decades, The Star Sydney has been a local
Ovolo Woolloomooloo Founded in 2010, we're an independently owned and operated lifestyle brand with hotels & restaurants across Hong Kong, Australia, and
Founded in 2010, we're an independently owned and operated lifestyle brand with hotels & restaurants across Hong Kong, Australia, and Indonesia. Over the years
The Role We are looking for a Senior Sous Chef to join the team at MuMu, if you have similar experience and a passion for South-East Asian cuisine this could
For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create
For two decades, The Star Sydney has been a local landmark, deeply ingrained in Pyrmont and Darling Harbour. Committed to our communities, we strive to create
Sous Chef | Reign QVBWatch out!We are looking for you!Who are we?Trippas White Group is a leading hospitality company, which operates from premium locations
At The Star Entertainment Group (TSEG) our talented teams create unique experiences for over 18 million guests each year. With the vision to become Australia's
Job Number ******** Job Category Food and Beverage & CulinaryLocation Adelaide Marriott Hotel, 141 King William Street, Adelaide, South Australia, Australia
The Role We are looking for a Sous Chef who comes with a good understanding of Japanese cuisine and an eye for detail. Sushi e currently offers 3 menus A
Call & WhatsApp to Ms.Sneha -9311529770Work with our executive chef to create new additions to our menu on a seasonal basisHelp the kitchen with its
Job Number 24092854Job Category Food and Beverage & CulinaryLocation Sheraton Grand Sydney Hyde Park, 161 Elizabeth Street, Sydney, New South Wales, Australia
Job Number 24088698Job Category Food and Beverage & CulinaryLocation Sheraton Grand Sydney Hyde Park, 161 Elizabeth Street, Sydney, New South Wales, Australia
Job Number 24088698Job Category Food and Beverage & CulinaryLocation Sheraton Grand Sydney Hyde Park, 161 Elizabeth Street, Sydney, New South Wales, Australia
Company Description Winner of the Australian Hotels Association SA 2023 Deluxe Hotel Accommodation and 2022 Restaurant Accommodation Division Awards,
About the Opportunity: We are looking for a special kind of person – a St Vincent's kind of person. Someone who puts compassion, connection and caring for