Award-winning restaurant. 2 Hats Work with the industry's finest chefs Enjoy 50% crew discount across LUCAS venues About LUCAS Restaurants: Home to Australia's
Job summary Assist the Head Chef and Sous Chef in kitchen operations Ensure quality standards and financial goals are met Control food and supply costs Job
Job Number 23116475Job Category Food and Beverage & CulinaryLocation Sheraton Melbourne Hotel, 27 Little Collins Street, Melbourne, VICTORIA, Australia VIEW ON
Chef De Partie - Pastry Hyatt Centric Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002769Local Summary Hyatt Centric
Job Number 23216016 Job Category Food and Beverage & Culinary Location W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia VIEW ON MAP Schedule
Job Number 23216016Job Category Food and Beverage & CulinaryLocation W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia VIEW ON MAPSchedule
Job Number 23216016 Job Category Food and Beverage & Culinary Location W Melbourne, 408 Flinders Lane, Melbourne, Victoria, Australia VIEW ON MAP Schedule
Requirements: Lynbrook Hotel 550 South Gippsland Highway, Lynbrook VIC 3975 Full Time Cook Grade 5 (Chef De Partie) SALARY $65,000 to $75,000 + SUPERANNUATION
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by
Chef de partie Exceptional Career Opportunity Working for a Leading Corporate Client in a Multi-Faceted Operation High Paced Premium Environment in Melbourne
Award-winning restaurant. 2 Hats Opportunity for career development 50% discount across all LUCAS venues About LUCAS Restaurants: Home to Australia's most
Chef de partie Exceptional Career Opportunity Working for a Leading Corporate Client in a Multi-Faceted Operation High Paced Premium Environment in Melbourne
JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by
Award-winning restaurant. 2 Hats Opportunity for career development 50% discount across all LUCAS venues About LUCAS Restaurants: Home to Australia's most
Euro Patisserie Armadale is a French inspired patisserie in the heart of Armadale VIC. We specialise and perfecting the finest pastries, cakes, rolls/warps,
Chef De Partie - Pastry Hyatt Centric Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002769Local Summary Hyatt Centric
Chef De Partie - Pastry Hyatt Centric Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002769LocalSummaryHyatt Centric
Chef De Partie - Pastry Hyatt Centric Melbourne AU - VI - MelbourneCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MEL002769Local Summary Hyatt Centric
Placed.au is looking for a full-time Chef de Partie, Sous Chef, Junior Sous Chef, Head Chef, and Back-of-House Manager to work for our client in Ararat,